Join World Nomads’ Suresh Doss as he travels to Sri Lanka in search of the country’s most delicious food.
Leaving bustling Colombo, Suresh visits smaller towns, where the locals are excited to welcome travelers into their homes. Sri Lankans love their seafood, especially in the south, and along the coast there are plenty of busy fish markets, each with dozens of hard-working fishermen. To find the freshest crabs, Suresh works with the locals, and then learns how to make an exquisite crab curry.
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